Castello di Casiglio

Italy is a beautiful country rich in history and attractions. Millions of tourists come to our country every day to visit some of the magnificent places that the boot offers. One of the most popular and most renowned areas is certainly that of the Lombard lakes, especially that of Como. It is precisely in Erba in via Cantù 21, in a strategic position, a few steps from Lake Como, but also from Lecco and Bellagio that the Castello di Casiglio hotel stands.
700 years of history

The Casiglio castle is an ancient manor house, dating back to around 700 years ago, which has been renovated and transformed into a luxury hotel with restaurant. The restyling has not affected the medieval atmosphere nor has it changed the majestic but welcoming and protective spirit that has always been one of its strong points.
The interior decoration is a mixture of the courtly style of the Middle Ages combined with modernity. This unique combination of its kind creates a magical and unforgettable atmosphere. The rooms range from the suite to the standard, passing through the superior, but they are all of equal elegance and luxury and promise to give you a dream stay, like true nobles of the time.
a fairytale wedding

Every woman has always dreamed of being able to experience a fairytale wedding in her life and the Casiglio castle promises to turn this wish into reality.
The structure has two splendid halls, suitable for banquets and for accommodating numerous guests. An organized and prepared staff will know how to make the most of the spaces and transform the wishes of the newlyweds into something concrete and magnificent. Surely, one of the strong points of the place is the huge secular garden, a vast green area, very rich in biodiversity such as laurel, walnut, palm and pine trees, where you can get lost while walking, almost as if it were an enchanted forest.
Obviously, the restaurant is top notch. Managed by chef Carmelo Sciarabba, it offers specialties from the area, Brianza, revisited in a modern and tasty key, always following the principle of seasonal ingredients. In summer the restaurant moves outdoors and allows you to refresh yourself with fresh and energetic dishes.

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