ADDRESS

Via Gaudenzio Fantoli, 7
20138 Milano

Prices, availability and reservations

CENONE "IN COMPAGNIA" CON OPEN WINE
90 € compreso di 1 consumazione ed 1 flute di spumante
CENONE "GOLDEN DINNER" CON TAVOLO ESCLUSIVO
100 € compreso di tavolo esclusivo dopo cena, Include Gran Cenone in tavolo ESCLUSIVO, All Inclusive, Acqua e OPEN WINE
GRAN BUFFET CON OPEN WINE
50 € Include Buffet, Acqua, OPEN WINE, 1 Drink e 1 Flute di Spumante
GRAN BUFFET
35 € Include Buffet, 2 Drink e 1 Flute di Spumante
INGRESSO SERATA CON OPEN BAR
30 € Ingresso dalle h 23:30, Include serata con Open Bar fino alle h 03:00
INGRESSO SERATA
20 € Ingresso dalle h 23:30, Include 1 drink e 1 flute di spumante
TAVOLO
120 € compreso di 1 bottiglia di super alcolico o Champagne , da aggiungere il costo d'ingresso

Menù

MENU' GRAN CENONE 2019 CAPODANNO PIGALLE MILANO

ANTIPASTI
Gli antipasti dello chef in centro tavola
Il salame tipico nostrano di varzi con spicchietti di ananas fresco
Crostino di pan brioche con burro alle erbe e salmone di scozia affumicato con rucoletta
canestrini di polenta gratinata con fonduta tartufata

BIS DI PRIMI PIATTI
Il risotto carnaroli mantecato al tartufo
tortelli alle erbe fini e granella di pistacchi di bronte

SECONDO PIATTO
lo stinco di vitello nostrano cotto a basse temperature con patate al rosmarino

DESSERT
Il panettone tradizione con cioccolatini e pasticceria e mignon in centro tavola

BEVANDE INCLUSE
Acqua
Vino OPEN WINE: ROSSO DOC

Menù

MENU' BUFFET 2019 CAPODANNO PIGALLE MILANO

ANTIPASTI
Gli antipasti dello chef in centro tavola
Il salame tipico nostrano di varzi con spicchietti di ananas fresco
Crostino di pan brioche con burro alle erbe e salmone di scozia affumicato con rucoletta
canestrini di polenta gratinata con fonduta tartufata

BIS DI PRIMI PIATTI
Il risotto carnaroli mantecato al tartufo
tortelli alle erbe fini e granella di pistacchi di bronte

SECONDO PIATTO
lo stinco di vitello nostrano cotto a basse temperature con patate al rosmarino

DESSERT
Il panettone tradizione con cioccolatini e pasticceria e mignon in centro tavola

Born from a new concept to satisfy requests of an exigent audience, in Via Fantoli in Milan is located Pigalle, not far from Linate Airport, it is easily reachable by car.

A modern and juvenile location

Completely renovated, Pigalle is provided with two dance floors, two private dance floors and a super private bar with private restrooms.

New Year’s Eve OPEN WINE and OPEN BAR

For New Year’s Eve, Pigalle in Milan proposes a marvellous night where amusement is assured.

The long lasting party will begin at 8:00 PM, tasting a GOURMET DINNER, with guided and served menu. A lot of tasty dishes, studied and created for this night. There will be the opportunity to choose between dining at CONVIVIAL tables (tables will be combined together basing on age target) or the formula “Golden Dinner”, with an exclusive table. During dinner water and OPEN WINE will be provided.

For the ones who wish it, from 8:00 PM there will be the possibility to taste a gourmet BUFFET with OPEN WINE instead of the dinner.

The night will be delighted by live music and starting from midnight Deejays will start the proper New Year’s Eve party. Amusement and music, to dance and run wild until the early hours of the new year.

PLAN 2019 NEW YEAR’S EVE PIGALLE MILAN
H 8:00 PM Dinner or Buffet
H 11:30 PM Entry

PRICES 2019 NEW YEAR’S EVE PIGALLE MILAN

CONVIVIAL DINNER: 90 €. Includes Dinner with CONVIVIAL tables, All Inclusive, Water and OPEN WINE.
“GOLDEN DINNER”: 100 € . Includes Dinner with EXCLUSIVE table, All Inclusive, Water and OPEN WINE.
BUFFET WITH OPEN WINE: 50 € Includes Buffet, Water, OPEN WINE, 1 Cocktail and 1 Champagne Flute
BUFFET: 35 € Include Buffet, 2 Cocktail and 1 Champagne Flute
ENTRY WITH OPEN BAR: 30 € Entry from 11:30 PM. Includes OPEN BAR until 03:00 AM
ENTRY: 20 € Entry from 11:30 PM. Includes 1 Cocktail and 1 Champagne Flute
TABLE: 120 € ENTRY PRICE TO BE ADDED